Bison Sirloin Tip Roast
The sirloin tip roast is a mere cut away from the sirloin steak. It’s tender, delicious and makes for a great roast or some seriously yummy kabobs.
BEST FOR: Roasting, Grilling
- Roasts are portion cut to range from 2 lbs to 2.5 lbs each
Grazing Partner: 777 Bison Ranch, Rapid City, South Dakota
$29.00
ELEVATE YOUR PLATE
Rich in flavor, high in protein, and packed with nutrients, our premium grass-fed bison always makes an impression.
100% Grass-fed & Regeneratively Raised Bison
Our Bison meat is all 100% grass-fed and grass-finished. Naturally grazed in open pastures, the animals are raised according to regenerative ranching practices that have been scientifically proven to rejuvenate the soil and support native flora and fauna. This results in a better life for the animals, a better future for our land, and better meat for you.
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Audubon Certified
Global Animal Partnership
American Grassfed Association
Certified B Corporation
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Anna M Brigantino (verified owner) –
Lean, tender and lots of flavor!!!
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Anna M Brigantino (verified owner) –
Great quality and value.
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Albert LoSchiavo (verified owner) –
meat was tender welcome change from supermarket meat
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Jonathan Paret (verified owner) –
Again, far too much waste in this cut because of fat, gristle and sinews that were inedible .
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Monica Lewis (verified owner) –
This is our favorite bison product. We smoke it low and slow. Comes out perfect every time. Great price while on sale. Feeds a party of 4 with leftovers.
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Marsha Swenson (verified owner) –
Some parts too fatty to chew.
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Tucker True (verified owner) –
Cool well in a slow cooker
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WILLIAM PARKER (verified owner) –
There is a little suggestion card packed in the meat. Psy attention to it
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J. Trail (verified owner) –
Delicious!
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Albert LoSchiavo (verified owner) –
meat was tender welcome change from supermarket meat
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