-
Holiday French Rack Box – 4 lb with Meater Plus
Original price was: $385.00.$300.00Current price is: $300.00.Our Holiday French Rack Roast Box has everything you need to make the perfect festive meal. It includes a 4 lb French Rack Bison Prime Rib Roast and a MEATER Plus wireless digital thermometer.
- 4 lb Bison French Rack Prime Rib Roast
- MEATER Plus Thermometer
- Free 2-day Shipping
Valued at $385. Bundle price $300.00
-
Bison New York Strip Steak
Original price was: $32.00.$22.40Current price is: $22.40.The steak of all steaks, our grass-fed Bison New York Strip Steak comes from the very tender short loin of the bison. It’s rich in flavor, firm in texture and perfect for the grill.
- 9 oz each
- 100% grass-fed and finished
-
Holiday Tenderloin Box – 3 lb with Meater Plus
Original price was: $400.00.$300.00Current price is: $300.00.Our Holiday Tenderloin Box has everything you need to make the perfect festive meal. It includes a Whole Bison Tenderloin Roast and a MEATER Plus wireless digital thermometer.
- 3 lb Bison Tenderloin Roast
- MEATER Plus Thermometer
- Free 2-day Shipping
Valued at $400. Bundle price $300.00
-
Elk New York Strip Steak
Original price was: $50.00.$35.00Current price is: $35.00.Our Elk New York Strip Steak is undeniably tender, juicy and rich in flavor. If you’re looking for a go-to grilling steak, this is it.
- 7 oz cut
-
New Zealand Elk Filet Mignon
Price range: $17.50 through $35.00The leanest and most tender of all the steaks, our New Zealand Elk Filet Mignon is delicately cut from the whole elk tenderloin and is always in high demand. Naturally grazed and farm raised in New Zealand.
- 6 oz, 5 oz, and 3 oz cuts
- Naturally grazed and farm raised in New Zealand.
-
Bison Burgers
Original price was: $20.00.$14.00Current price is: $14.00.America’s all-time favorite gets a juicy upgrade with these tender, 100% Grassfed Bison Burgers. Our 1/3 pound burger patties are made with 100% ground bison and packaged 3 per pack. Make them as is or reform them and add some spices to make your own!
Pictured: The Double Down Bison Cheeseburger. Get the recipe.
-
Elk Burgers
Original price was: $24.00.$16.80Current price is: $16.80.Juicy and full of flavor, our 1/3 lb Elk Burgers will turn your everyday burger into something truly extraordinary. 3 burgers per 1 lb pack.
Try these delicious burger recipes
-
Venison Burgers
Original price was: $18.00.$12.60Current price is: $12.60.Juicy and full of flavor, our 1/3 lb Venison Burgers will turn your everyday burger into something truly extraordinary.
- 3 burgers per 1 lb pack.
- Whitetail Deer species
- Raised in Wisconsin, USA
-
Lamb Chops
Original price was: $29.00.$20.30Current price is: $20.30.If you’re a fan of lamb chops, then you’re in for a treat with our 100% pasture-raised, grassfed lamb chops. Each bone-in chop is tender, lean, and full of flavor.
- two (2) chops in each package
- each package weighs 10 to 12 oz each
Grazing Partner: Umpqua Valley Lamb, Western Oregon, USA
-
New Zealand Elk Tenderloin Tips
Original price was: $35.00.$24.50Current price is: $24.50.These delicious little New Zealand Elk Tenderloin Tips are both tender and juicy, making them a great addition to kabobs, salads, and pasta dishes. Naturally grazed and farm raised in New Zealand. Available in 8 oz. packages, pre-cut into 1 oz to 3 oz morsels.
- 8 oz package
- Naturally grazed and farm raised in New Zealand.
-
Bison Skirt Steak
Original price was: $22.00.$15.40Current price is: $15.40.Cut from the boneless area between the brisket and the flank, our Bison Skirt Steak is a flavorful choice that’s both easy to cook and an exceptional value. It’s also the cut most often used to make Carne Asada. Sold in 8 oz cuts.
BEST FOR: Grilling, Braising, Searing
Try these tasty skirt steak recipes:
- Succulent Bison Skirt Steak
- Elk vs. Bison: Battle of the Skirt Steaks
- Carne Asada Bison Tacos with Garlic Lime Crema
-
Beef New York Strip Steak
$25.00The steak of steaks, our 100% Grass-fed Beef New York Strip Steaks are cut from the tender short loin and are known for their bold flavor and firm, juicy texture. They are ideal for grilling or pan-searing. Sourced from Angus lineage cattle that are raised humanely and entirely grass-fed and finished, with no hormones or antibiotics.
- 8 oz each
- 100% grass-fed and finished
1
2