Elk Brisket

(8 customer reviews)

Brisket comes from the lower chest area of the animal and is beyond delicious when cooked slowly in its own juices. Our Elk Brisket is available in 2lb packages. (Because any less would just leave you wanting more.)

BEST FOR: Slow-cooking, Smoking, Roasting

$49.60

Out of stock

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WILDLY DELICIOUS ELK

Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.

Farm raised in Minnesota

Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.


Grazing Location: Minnesota, USA

Food you can trust. Naturally.

 
Elk Brisket

No Antibiotics, Hormones or Feedlots

Elk Brisket

Regeneratively Raised

Elk Brisket

Naturally Grazed

Elk Brisket

Certified B Corporation

8 reviews for Elk Brisket

  1. Eric Gaillant (verified owner)

    So good smoked . Melts in your mouth.

  2. Tucker True (verified owner)

    Falls apart easy when we’ll cooked!

  3. William Backman (verified owner)

    Made great barbecue

  4. Sharon Cox (verified owner)

    I overcooked it

  5. Craig (verified owner)

    Great flavor !

  6. Tucker True (verified owner)

    Falls apart easy when we’ll cooked!

  7. William Backman (verified owner)

    Made great barbecue

  8. Sharon Cox (verified owner)

    I overcooked it

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Elk Brisket
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