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Elk Brisket
Brisket comes from the lower chest area of the animal and is beyond delicious when cooked slowly in its own juices. Our Elk Brisket is available in 2lb packages. (Because any less would just leave you wanting more.)
BEST FOR: Slow-cooking, Smoking, Roasting
$49.60
On Sale
WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Grazing Location: Minnesota, USA
Food you can trust. Naturally.
8 reviews for Elk Brisket
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Eric Gaillant (verified owner) –
So good smoked . Melts in your mouth.
Tucker True (verified owner) –
Falls apart easy when we’ll cooked!
William Backman (verified owner) –
Made great barbecue
Sharon Cox (verified owner) –
I overcooked it
Craig (verified owner) –
Great flavor !
Tucker True (verified owner) –
Falls apart easy when we’ll cooked!
William Backman (verified owner) –
Made great barbecue
Sharon Cox (verified owner) –
I overcooked it