Elk Knuckle Bones

(2 customer reviews)

Elk Knuckle Bones from naturally grazed and raised elk. Perfect for making tasty, nutritious soups and broths. Sold in 2 lb packages.


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Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.


Farm raised in Minnesota

Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.

Grazing Location: Minnesota, USA

Food you can trust. Naturally.

Elk Knuckle Bones

No Antibiotics, Hormones or Feedlots

Elk Knuckle Bones

Regeneratively Raised

Elk Knuckle Bones

Naturally Grazed

Elk Knuckle Bones

Certified B Corporation

2 reviews for Elk Knuckle Bones

  1. Donald (verified owner)

    The elk bones made an excellent broth, and the soup bones had meat that was tender and delicious.

  2. Vinh Ngo (verified owner)

    Made great soups

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Elk Knuckle Bones
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