Elk Skirt Steak
Cut from the boneless area between the brisket and the flank, our elk skirt steak is flavorful and easy to cook. Sold in 8 oz. packages.
Try these tasty skirt steak recipes:
$22.00
WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Grazing Location: Minnesota, USA
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Naturally Grazed
Certified B Corporation
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nmk329 (verified owner) –
Great for tacos
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Shelly Schneider (verified owner) –
Haven’t had a chance to try much else yet but this was AMAZING. Great color and texture, not rubbery after being thawed out, and grilled up great. Looking forward to trying some of the other items in my shipment!
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Eric Gaillant (verified owner) –
Great cut for Fajitas.?
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Matthew Jentsch (verified owner) –
Awesome service! Great sure!
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James Goetz (verified owner) –
Super thin cuts of meat I expected a bit thicker cut
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