-
Bison New York Strip Steak
$32.00The steak of all steaks, our grass-fed Bison New York Strip Steak comes from the very tender short loin of the bison. It’s rich in flavor, firm in texture and perfect for the grill.
- 9 oz each
- 100% grass-fed and finished
-
Elk New York Strip Steak
$50.00Our Elk New York Strip Steak is undeniably tender, juicy and rich in flavor. If you’re looking for a go-to grilling steak, this is it.
- 7 oz cut
-
New Zealand Elk Filet Mignon
Price range: $25.00 through $50.00The leanest and most tender of all the steaks, our New Zealand Elk Filet Mignon is delicately cut from the whole elk tenderloin and is always in high demand. Naturally grazed and farm raised in New Zealand.
- 6 oz, 5 oz, and 3 oz cuts
- Naturally grazed and farm raised in New Zealand.
-
Lamb Chops
$29.00If you’re a fan of lamb chops, then you’re in for a treat with our 100% pasture-raised, grassfed lamb chops. Each bone-in chop is tender, lean, and full of flavor.
- two (2) chops in each package
- each package weighs 10 to 12 oz each
Grazing Partner: Umpqua Valley Lamb, Western Oregon, USA
-
Venison Filet Mignon
$20.00The most tender and lean of all steaks, our Venison Filet Mignons are a rare treat for any steak lover.
- 3 oz cut
- Whitetail Deer species
- Raised in Wisconsin, USA
-
Venison Loin
$30.00The exquisite tenderness and rich flavor of this Venison Loin makes it one of the most coveted cuts by restaurant chefs and home-cooks alike.
- 6 oz cut
- Whitetail Deer species
- Raised in Wisconsin, USA
-
Elk Sirloin Steak
$27.00Lean and tasty, our Elk Sirloin Steaks need very little seasoning to bring out their natural flavor.
- 6 oz cut
- Rocky Mountain Elk species
- Raised in Minnesota, USA
-
New Zealand Elk Bone-In Ribeye
$17.00A true show-stopper, this majestic New Zealand Elk Bone-in-Ribeye Steak combines exceptional flavor with a stunning visual presentation for a meal that will be remembered long after it’s over. Naturally grazed and farm raised in New Zealand.
- 4 oz cut (includes bone)
- Naturally grazed and farm raised in New Zealand
-
Elk Medallion Steak
$24.00Tender, juicy, and full of flavor, our Elk Medallions are perfect for grilling or pan-searing. Raised here in Minnesota, USA.
- 6 oz cut
-
Elk Tomahawk Steak
Price range: $75.00 through $95.00A true show-stopper, this majestic Elk Tomahawk Steak (AKA bone-in ribeye) combines exceptional flavor with a stunning visual presentation for a meal that will be remembered long after it’s over.
- 10 oz
- 12 oz
- 14 oz
-
New Zealand Elk Ribeye Steak
$47.00A favorite among steak lovers, our New Zealand Elk Ribeye Steak is one of our most flavorful cuts with a rich buttery texture. Naturally grazed and farm raised in New Zealand.
- 7 oz cut
- Naturally grazed and farm raised in New Zealand.
-
New Zealand Elk Medallion Steak
$20.00Tender, juicy, and full of flavor, our New Zealand Elk Medallion Steak is perfect for grilling or pan-searing. Naturally grazed and farm raised in New Zealand.
- 6 oz cut
- Naturally grazed and farm raised in New Zealand