Venison Medallion

(8 customer reviews)

Tender, juicy, and full of flavor, our Venison Medallions are perfect for grilling or pan-searing.

  • Portion cut to 6 oz
  • Whitetail Deer species
  • Raised in Wisconsin, USA
$13.99

In stock

INSTINCTIVELY RICH IN FLAVOR

Our naturally-grazed venison is a true treat with a rich, subtly sweet flavor and tender texture.

 

Farm raised in Minnesota

Farm-raised in the fields of Minnesota, our Venison are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.

Grazing Partner

Minnesota, USA

Food you can trust. Naturally.

 
Venison Medallion

No Antibiotics, Hormones or Feedlots

Venison Medallion

Regeneratively Raised

Venison Medallion

Naturally Grazed

Venison Medallion

Certified B Corporation

Share your thoughts!

4.75 out of 5 stars

8 reviews

Let us know what you think...

What others are saying

  1. Patricia Krebs

    Patricia Krebs (verified owner)

    I love to cook in this made one of the best meals I’ve made in a long time delicious

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  2. davis petersen

    davis petersen (verified owner)

    Great on the smoker

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  3. Luca C.

    Luca C. (verified owner)

    Medallions are not our fav because the texture was tough and the flavor bland.

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  4. aaron young

    aaron young (verified owner)

    Delicious!!!!!!

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  5. Heidi P.

    Heidi P. (verified owner)

    excellent cut of venison

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  6. Patricia Krebs

    Patricia Krebs (verified owner)

    I love to cook in this made one of the best meals I’ve made in a long time delicious

    Upvote if this was helpful (0) Downvote if this was not helpful (0) Flag for removal

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  7. davis petersen

    davis petersen (verified owner)

    Great on the smoker

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  8. Heidi P.

    Heidi P. (verified owner)

    excellent cut of venison

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Venison Medallion
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