Bison New York Strip Steak
The steak to top all steaks, our Bison New York Strip Steak comes from the very tender short loin of the bison. It’s rich in flavor, firm in texture and perfect for the grill.
Portion cut size: 9 oz each
BEST FOR: Grilling
- Certified 100% grass-fed and Land to Market verified regenerative by the Savory Institute.
- Grazing Partner: 777 Bison Ranch, Rapid City, South Dakota
$28.00
ELEVATE YOUR PLATE
Rich in flavor, high in protein, and packed with nutrients, our premium grass-fed bison always makes an impression.
100% Grass-fed & Regeneratively Raised Bison
Our Bison meat is all 100% grass-fed and grass-finished. Naturally grazed in open pastures, the animals are raised according to regenerative ranching practices that have been scientifically proven to rejuvenate the soil and support native flora and fauna. This results in a better life for the animals, a better future for our land, and better meat for you.
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Audubon Certified
Global Animal Partnership
American Grassfed Association
Certified B Corporation
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Jody Musick –
Good but the texture was a little off for me but still was really good.
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Robert F. A. Gioia –
I hesitate to post this review because I have yet to sample the other cuts in my order. Comparing the New York Strip to those I have purchased from other suppliers I found them to contain much more fat which should have added to the flavor but did not. Even after using a mild seasoning and allowing it to stand for one hour, the meat was tough and tasteless.
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Jana Sweets (verified owner) –
Delicious! I’m picky…..
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Hubert (verified owner) –
Melts in your mouth. Easy to cook. Portion size is just right.
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Jody Musick (verified owner) –
Good but the texture was a little off for me but still was really good.
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Robert F. A. Gioia (verified owner) –
I hesitate to post this review because I have yet to sample the other cuts in my order. Comparing the New York Strip to those I have purchased from other suppliers I found them to contain much more fat which should have added to the flavor but did not. Even after using a mild seasoning and allowing it to stand for one hour, the meat was tough and tasteless.
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Kenny G’s Home Inspection (verified owner) –
What a piece of meat. Must try it if you haven’t.
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John Rhoads (verified owner) –
To pricey
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DELORES CARTER (verified owner) –
We bought 12 of these steaks! Very tender & flavorful! Our new favorite Bison steak!
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Jennifer Donovan (verified owner) –
We would order these steaks again. Extremely tasty and easy to grill!
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