Bison Fajita Strips
Cut from the flank steak, these tender strips are ready to be thrown into a pan and seared for dinner. Don’t be fooled by the name, these are also great in a stir-fry or on top of a crisp salad. Comes in a 1 lb pack.
BEST FOR: Searing
Try these tasty bison fajita recipes:
$19.50
ELEVATE YOUR PLATE
Rich in flavor, high in protein, and packed with nutrients, our premium grass-fed bison always makes an impression.
100% Grass-fed & Regeneratively Raised Bison
Our Bison meat is all 100% grass-fed and grass-finished. Naturally grazed in open pastures, the animals are raised according to regenerative ranching practices that have been scientifically proven to rejuvenate the soil and support native flora and fauna. This results in a better life for the animals, a better future for our land, and better meat for you.
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Audubon Certified
Global Animal Partnership
American Grassfed Association
Certified B Corporation
5 reviews for Bison Fajita Strips
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Carlton Dunn (verified owner) –
Great quality, I may need lessons in how to cook bison for fajitas, there’s a technique there I don’t know.
Kara (verified owner) –
It is hard for me to get my daughter to eat red meat, but she loved The Honest Bison fajita strips.
NATHAN DORN (verified owner) –
Convenient, Flavorful and perfect taste and texture.
Skupe (verified owner) –
Makes a good Philly cheese steak.
Jenifer Yeuroukis (verified owner) –
So good. I convinced all my friends to go in with me on a bulk order!