Venison Filet Mignon
The most tender and lean of all steaks, our Venison Filet Mignons are a rare treat for any steak lover.
- 3 oz cut
- Whitetail Deer species
- Raised in Wisconsin, USA
$20.00
INSTINCTIVELY RICH IN FLAVOR
Our naturally-grazed venison is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Venison are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Grazing Partner
Minnesota, USA
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Naturally Grazed
Certified B Corporation
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Allison Ashton (verified owner) –
Fantastic!! Will buy a again! Cooked in cast iron from their suggestion. Very tender and really good!!
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Jenny B. (verified owner) –
Incredible quality and quantity! A little goes a long way!
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Consciencious consumers in FL (verified owner) –
This is better than anything you will get in a restaurant hands down. It’s a little pricier but we stretch them by cutting up into a stir fry and oh my. It’s the most tender, delicious, clean steak you will try. Don’t overcook it.
Upvote if this was helpful (0) Downvote if this was not helpful (0) Watch Flag for removal
Consciencious consumers in FL (verified owner) –
This is better than anything you will get in a restaurant hands down. It’s a little pricier but we stretch them by cutting up into a stir fry and oh my. It’s the most tender, delicious, clean steak you will try. Don’t overcook it.
Upvote if this was helpful (0) Downvote if this was not helpful (0) Watch Flag for removal