WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
![](https://thehonestbison.com/wp-content/uploads/Elk-rocky-mountain-species.jpg)
Farm raised in New Zealand
Farm-raised in the fields of New Zealand, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
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