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Elk Tomahawk Steak
A true show-stopper, this majestic Elk Tomahawk Steak (AKA bone-in ribeye) combines exceptional flavor with a stunning visual presentation for a meal that will be remembered long after it’s over.
- 10 oz
- 12 oz
- 14 oz
$54.00 – $74.00
WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Kelly Young (verified owner) –
My steak was tough and had Quite a bit of gristle
It was a premium price over the normal cut Rib Eye.
We did a rare /medium rare BBQ on it
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