Elk Tomahawk Steak
A true show-stopper, this majestic Elk Tomahawk Steak (AKA bone-in ribeye) combines exceptional flavor with a stunning visual presentation for a meal that will be remembered long after it’s over.
- 10 oz
- 12 oz
- 14 oz
$75.00 – $95.00
WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Grazing Location: Minnesota, USA
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Naturally Grazed
Certified B Corporation
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Mr Michael O Brien (verified owner) –
cooked medium rare but still tough
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Consciencious consumers in FL (verified owner) –
We gave these as gifts to our parents and they were delighted and bragged to their friends. Beautiful, high quality, clean and healthy cuts. Dad is so happy he can eat this red meat due to how lean it is, but tastes amazing.
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Anthony Ramirez (verified owner) –
Everything was fantastic, super fast shipping.
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