$17.00Original price was: $17.00.$12.99Current price is: $12.99.
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On Sale
GRASS-FED, PASTURE-RAISED LAMB
Our 100% grass-fed lamb is a true delicacy with a tender texture and a delicate, sweet flavor.
Pasture raised in Western Oregon.
Our grass-fed lamb comes from a collective of ranchers in the lush hills and valleys of Western Oregon. Known as Umpqua Valley Lamb, they are committed to providing premium 100% grass-fed lamb to local retailers at a fair and stable price that is beneficial to both the lambers and customers. The collective follows strict guidelines for the care and feeding of animals that ensures trust, transparency, and a higher quality of meat.
My wife prepared a meat sauce to serve over linguine noodles using the ground lamb we purchased from Honest Bison. The texture was noticeably more tender than beef or pork and tastier that turkey. Thanks!
This is my first purchase of the ground lamb. I wanted to make a Greek Lamb-loaf with spices & Greek cheese. Leftovers are lunch during the week if you’re lucky because it was yummy!
My wife prepared a meat sauce to serve over linguine noodles using the ground lamb we purchased from Honest Bison. The texture was noticeably more tender than beef or pork and tastier that turkey. Thanks!
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MARIE V (verified owner) –
Healthy organic lamb, wonderful. I just hope they use BPA free plastic to wrap their meats.
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William Davis (verified owner) –
My wife prepared a meat sauce to serve over linguine noodles using the ground lamb we purchased from Honest Bison. The texture was noticeably more tender than beef or pork and tastier that turkey. Thanks!
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Dolores (verified owner) –
This is my first purchase of the ground lamb. I wanted to make a Greek Lamb-loaf with spices & Greek cheese. Leftovers are lunch during the week if you’re lucky because it was yummy!
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Merrell Hora (verified owner) –
The best lamb meatballs I’ve ever made, even better than most restaurants.
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Dianna Linden (verified owner) –
Really very good.
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Loretta Lenihan-Shea (verified owner) –
If you like lamb, you’ll love this. Used it to make ‘lamburgers’ with Gorgonzola and arugula. Fantastic!
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William Davis (verified owner) –
My wife prepared a meat sauce to serve over linguine noodles using the ground lamb we purchased from Honest Bison. The texture was noticeably more tender than beef or pork and tastier that turkey. Thanks!
Upvote if this was helpful (0) Downvote if this was not helpful (0) Watch Unwatch Flag for removal
Dianna Linden (verified owner) –
Really very good.
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