Bison Short Ribs
The amazing melt-in-your-mouth taste of these Bison Short Ribs is hard to describe with mere words. But to be fair, it’s hard to talk with a mouth full of delicious. These ribs are best when slow-cooked or braised until the meat falls off the bones. Available in 2.5-3lb packages.
100% grassfed and Land to Market verified regenerative by the Savory Institute.
Grazing Partner: McGinely Ranch, South Dakota
ELEVATE YOUR PLATE
Rich in flavor, high in protein, and packed with nutrients, our premium grass-fed bison always makes an impression.
100% Grass-fed & Regeneratively Raised Bison
Our Bison meat is all 100% grass-fed and grass-finished. Naturally grazed in open pastures, the animals are raised according to regenerative ranching practices that have been scientifically proven to rejuvenate the soil and support native flora and fauna. This results in a better life for the animals, a better future for our land, and better meat for you.
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Audubon Certified
Global Animal Partnership
American Grassfed Association
Certified B Corporation
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Christiane Woodley (verified owner) –
Lovely cut of meat.
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JV (verified owner) –
Delicious and easy to make
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Dolores (verified owner) –
Here again I cooked the Bison Short Ribs in the slow cooker with Bison Bone Broth, so delish! Everyone loved the dinner.
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Jonathan Paret (verified owner) –
Tough even when cooked in moist heat
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Joanne (verified owner) –
I have not cooked meat for years. I thought I had thawed the roast and too late to marinate or use the crock pot,I realized it was the sort ribs. I used the InstaPot and improvise. I used 1 bottle Coke, fresh minced garlic,Worcestershire sauce, and after I browned them using avocado oil and Montreal seasoning I pressure cooked them 35 minutes and had fall off the bone tender, tasty, short ribs!! So wow to Bison short ribs!
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Stacy (verified owner) –
Had a lot of gristle & was real veiny. But good over all.
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Sharon Cox (verified owner) –
They were ok
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