Bison New York Strip Steak
The steak to top all steaks, our Bison New York Strip Steak comes from the very tender short loin of the bison. It’s rich in flavor, firm in texture and perfect for the grill.
Portion cut size: 9 oz each
BEST FOR: Grilling
- Certified 100% grass-fed and Land to Market verified regenerative by the Savory Institute.
- Grazing Partner: 777 Bison Ranch, Rapid City, South Dakota
ELEVATE YOUR PLATE
Rich in flavor, high in protein, and packed with nutrients, our premium grass-fed bison always makes an impression.
100% Grass-fed & Regeneratively Raised Bison
Our Bison meat is all 100% grass-fed and grass-finished. Naturally grazed in open pastures, the animals are raised according to regenerative ranching practices that have been scientifically proven to rejuvenate the soil and support native flora and fauna. This results in a better life for the animals, a better future for our land, and better meat for you.
Robert F. A. Gioia –
I hesitate to post this review because I have yet to sample the other cuts in my order. Comparing the New York Strip to those I have purchased from other suppliers I found them to contain much more fat which should have added to the flavor but did not. Even after using a mild seasoning and allowing it to stand for one hour, the meat was tough and tasteless.
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Robert F. A. Gioia (verified owner) –
I hesitate to post this review because I have yet to sample the other cuts in my order. Comparing the New York Strip to those I have purchased from other suppliers I found them to contain much more fat which should have added to the flavor but did not. Even after using a mild seasoning and allowing it to stand for one hour, the meat was tough and tasteless.
Upvote if this was helpful (0) Downvote if this was not helpful (0) Watch Unwatch Flag for removal