Elk Tomahawk Steak
A true show-stopper, this majestic Elk Tomahawk Steak (AKA bone-in ribeye) combines exceptional flavor with a stunning visual presentation for a meal that will be remembered long after it’s over.
- 10 oz
- 12 oz
- 14 oz
$54.00 – $74.00
WILDLY DELICIOUS ELK
Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.
Farm raised in Minnesota
Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.
Grazing Location: Minnesota, USA
Food you can trust. Naturally.
No Antibiotics, Hormones or Feedlots
Regeneratively Raised
Naturally Grazed
Certified B Corporation
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Barry Ronan (verified owner) –
It’s hard to rate a product that I haven’t received. Shipping is delayed over three weeks due to a warehouse move that was never conveyed to me. Once I receive the steaks, I will be happy to rate them.
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Christina Williams (verified owner) –
Great cut of meat
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Siggy Agena (verified owner) –
Wife’s favorite. Great taste and definitely will purchase again for the wife.
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