Ground Elk

(94 customer reviews)

With a flavor profile similar to bison with just a hint of sweetness, our Ground Elk is an excellent choice for all your favorite ground meat recipes. A lean source of protein and iron. Approximately 10% fat content.

  • 1 lb package

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Our naturally-grazed elk is a true treat with a rich, subtly sweet flavor and tender texture.

Farm raised in Minnesota

Farm-raised in the fields of Minnesota, our Elk are free to forage as they would naturally, eating a combination of native grasses, shrubs, leaves, wild grains, bark and berries. This results in elk meat that is tender and lean with a rich, slightly sweet flavor.

Grazing Location: Minnesota, USA

Food you can trust. Naturally.

Ground Elk

No Antibiotics, Hormones or Feedlots

Ground Elk

Regeneratively Raised

Ground Elk

Naturally Grazed

Ground Elk

Certified B Corporation

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4.85 out of 5 stars

94 reviews

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Ground Elk
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