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Venison Filet Mignon
$20.00The most tender and lean of all steaks, our Venison Filet Mignons are a rare treat for any steak lover.
- 3 oz cut
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison Loin
$27.50The exquisite tenderness and rich flavor of this Venison Loin makes it one of the most coveted cuts by restaurant chefs and home-cooks alike.
- 6 oz cut
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison Medallion
$13.99Tender, juicy, and full of flavor, our Venison Medallions are perfect for grilling or pan-searing.
- Portion cut to 6 oz
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison Burgers
$18.00Juicy and full of flavor, our 1/3 lb Venison Burgers will turn your everyday burger into something truly extraordinary.
- 3 burgers per 1 lb pack.
- Whitetail Deer species
- Raised in Wisconsin, USA
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Ground Venison
$16.50A rich, flavorful option for all your favorite ground meat recipes, our Ground Venison is high in protein and other valuable nutrients like iron, niacin, thiamine and riboflavin. Approximately 10% fat content.
- 1 lb. package
- Whitetail Deer species
- Raised in Wisconsin, USA
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Essential Ground Venison Blend
$19.99A rich, flavorful option for all your favorite ground meat recipes, our Essential Ground Venison is high in protein and other valuable nutrients like iron, niacin, thiamine and riboflavin. Our blend is made up of 12 oz of ground venison with 2 oz of venison heart and 2 oz of venison liver (12-2-2 ratio). Approximately 10% fat content.
- 1 lb. package
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison French Rack
$79.00This incredible Venison French Rack (AKA Rib Roast) is as tasty as it is visually stunning. Each Venison French Rack cuts down into approximately five to seven rib chops (also called bone-in ribeye steaks or tomahawk steaks) depending on weight and is perfect for your next holiday feast or special occasion. Roast whole and carve at the table for maximum impact or cut into steaks before grilling.
- 1-1.5 lb roast
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison Liver
$16.00High in iron and other essential Venison liver is one of the most nutrient-dense cuts available in our inventory.
- Available in 8 oz. portion cuts
- Whitetail Deer species
- Raised in Wisconsin, USA
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Venison Flank Steak
$13.00A go-to choice for many restaurant chefs, Venison Flank Steak is both tender and packed with flavor. Marinated or sprinkled with a little sea salt, you simply can’t go wrong with this one. Each Venison Flank Steak is 8 oz.
- Whitetail Deer species
- Raised in Wisconsin, USA
BEST FOR: Grilling, Searing
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Venison Tenderloin Tips
$41.00These delicious little morsels are both tender and juicy, making them a great addition to kabobs, salads, and pasta dishes. Venison tenderloin tips are available in 8 oz packages and are cut in 1 oz to 3 oz sizes.
- Whitetail Deer species
- Raised in Wisconsin, USA
BEST FOR: Grilling, Sautéing