Elk Sirloin Steak
July 17, 2018
Venison Burgers
July 17, 2018
Ground Elk
With a flavor profile similar to bison with just a hint of sweetness, our Ground Elk is an excellent choice for all your favorite ground meat recipes. A lean source of protein and iron. Approximately 10% fat content.
- 1 lb package
$20.00
In stock
With a flavor profile similar to that of bison plus just a hint of sweetness, our Ground Elk is an excellent choice for all your favorite ground meat recipes. It’s lean and high in protein and iron. Approximately 10% fat content.
- 1 lb package
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Ron Schallhorn (verified owner) –
Great Elk flavor and 2% organ meat is perfect to add critical nutrition for my family!
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DALE A HANSON (verified owner) –
While it’s not inexpensive, the value of this tasty elk product make it worth the extra cost. The ground elk arrived frozen solid and well packaged. With the first package we tried, my wife and I made elk burger steaks with mushroom and onion gravy over locally grown potatoes. The meat is lean and cooks more quickly than ground round beef. We will definitely order from The Honest Bison again.
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DALE A HANSON (verified owner) –
While it’s not inexpensive, the value of this tasty elk product make it worth the extra cost. The ground elk arrived frozen solid and well packaged. With the first package we tried, my wife and I made elk burger steaks with mushroom and onion gravy over locally grown potatoes. The meat is lean and cooks more quickly than ground round beef. We will definitely order from The Honest Bison again.
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Casey Connell (verified owner) –
Without a doubt some of the best elk I have ever eaten! Will definitely be ordering more!
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Casey Connell (verified owner) –
Without a doubt some of the best elk I have ever eaten! Will definitely be ordering more!
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Mariah Thibodeau (verified owner) –
The product is awesome, but the shipping kills me. It cost me $108 for 4 pounds.
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nmk329 (verified owner) –
Tasted great
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nmk329 (verified owner) –
Tasted great
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edward miknevicius (verified owner) –
First time using and I made meatballs. It wetter than grd beef so I need to make adjustments for the next batch. Taste was very good
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K Goss (verified owner) –
We use this in our ground meat recipes!
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